Our take on the hot Spanish latte, elevated to another level. espresso, milk, toasted pecans, vanilla sugar
Our own take on the Spanish latte, elevated to another level. espresso, toasted pecans, vanilla sugar
Our own take on the Spanish latte, elevated to another level. espresso, toasted pecans, vanilla sugar
dried orange grapefruit cordial calendula tea bamboo charcoal powder
thyme grapefruit cordial cucumber whey elderflower bitters
Grape fruit infused, orange oleo saccharum, earlgrey, bitters
Ethiopian Alo espresso, citric acid, floral hydrosol, simple syrup
slow fermented sourdough
parmigiano, white and red cheddar
brioche, cinnamon glaze, spiced mix top with cream cheese
roasted pecan, cinnamon glaze, spiced mix top with cream cheese
mascarpone cheese, cocoa, ethiopia hamasho coffee
ethiopia hamasho coffee, cream cheese, mascarpone cheese
vanilla infused custard, caramel sauce
Fudge cake, chocolate sauce, dusted with cocoa powder
Puffed rice, peanut butter, chocolate
rich delicate chocolate terrine served with homemade vanilla ice cream
aseeda spiced with saffron and cardamom topped with caramel sauce and crushed pistachios
tortilla, scrambled eggs, mozzarella, cheddar, radish, shredded cabbage, avocado with tomatillo relish
slow cooked angus beef brisket topped with poached eggs, holandaise sauce and fried kale leaf, served on a toasted potato bun.
greek yoghurt infused with blueberry puree, topped with homemade granola, mixed berries, flax and chia seeds, garnished with edible flowers and dusted with raspberry powder
brioche bread soaked in homemade batter, toasted with honey butter, topped with honeycomb, mixed berries, served with maple syrup.
brioche bread soaked in homemade batter, toasted with honey butter, topped with honeycomb, homemade vanilla ice cream and caramel sauce
sourdough croissant toast, mixed lettuce, homemade hoisin mayo, breaded chicken fillet with panko breadcrumbs tossed in teriyaki sauce, melted with red cheddar, white cheddar & mozzarella cheese topped with crispy fried onion
sourdough croissant toast, with smashed avocado, poached eggs topped with mixed lettuce, homemade midori sauce and parmesan cheese
brioche butter toast, creamy mushroom sauce, poached eggs, drizzled with balsamic glazed
creamy eggs folded with melted red cheddar cheese, sprinkled with chives, served with toast on the side
sautΓ©ed aromatics, red capsicum, and cherry tomatoes, layered with sliced avocado and scrambled eggs, served on fresh-baked sourdough croissant, garnished with microgreens
shimeji mushroom mix sautΓ©ed and infused with truffle, topped with poached egg, creamy hollandaise sauce, and microgreens, served on fresh-baked sourdough croissant
mashed chickpeas, tahini cream, fried egg topped with chili flakes, pine nuts and parsley
toasted sourdough, whipped feta and greek yoghurt, creamy guacamole, sunny side up egg, microherbs
toasted sourdough, creamy guacamole, cherry tomatoes, cucumber, kalamata olives, feta cheese, dill
mixed lettuce, rocket leaves & cherry tomato served with grilled zaatar chicken, top with avocado, drizzled honey mustard dressing
crispy breaded chicken, fresh romaine lettuce, cherry tomato, tossed in homemade caesar dressing, topped with crunchy garlic croutons and grated parmesan cheese
mix lettuce, kale, quinoa, edamame, pomegranate seed, pomegranate sauce, grilled corn, tomato and feta.
grilled chicken, romaine lettuce, cherry tomato, tossed in caesar dressing, topped with parmesan
classic crispy fries
crispy fries with truffle and parmesan cheese
crispy rice balls with shiitake mushroom, turkey bacon and mozzarella cheese served with pink marinara sauce
toasted tortilla filled with angus beef, tomatoes, capsicum beef pepperoni and mozzarella
crispy fried chicken topped with spring onion
thinly sliced potatoes, deep-fried until crispy and flaky, served with garlic aioli, parmesan and parsley
garlic sautΓ©ed in extra virgin olive oil, chilli flakes and parsley, with garlic bread on the side
shrimps sautΓ©ed in butter with red capsicum, garlic, seasoned with smoked paprika
breaded chicken fillet topped with parmigiana sauce, melted mozarella cheese, with classic aglio olio on the side
sautΓ©ed garlic and mushrooms, in a creamy white sauce topped with parsley, parmesan and fresh black truffle.
slow cooked wagyu in vegetable and tomato sauce, layered egg pasta, 4 cheese blend, topped with homemade bΓ©chamel sauce and fresh basil
grilled smashed double wagyu beef topped with american cheddar and dill pickle, with benchmark signature sauce
grilled wagyu topped with red cheddar and candied jalapeno with home made spicy mayo sauce
deep fried tender chicken breast, mixed lettuce, fresh onion and benchmark signature sauce
mango, jackfruit, honey, skittles 100grams

Blueberry, Cherry, Peach, Liquorice Candy. 100grams

peach cobbler, mango, lychee, jackfruit. 100 grams

lavender, pineapple, red grapes, passion fruit. 100 grams.

Almond, Chocolate, Vanilla 200grams

red apple, cherry, black raisin, brown sugar. 200grams

plum, berries, cherry, dark chocolate. 200 grams

Mango, Raspberry, Pineapple, Lychee Candy 200grams
lemon grass, white flower, yuzu, apricot. 200 grams.

lychee, strawberry, peach, floral honey. 100 grams

strawberry, red apple, peach, mangosteen. 200 grams

cherry, blueberry, jackfruit, chocolate, botanical 200grams

bounty chocolate, coconut, stewed pineapple, almond 200grams

peach ice tea, nectarine, vanilla, cantaloupe 200 grams

mandarine, peach candy, lychee, mango, strawberry 100 grams

rose, mandarine, yuzu, jasmine, lychee. 100grams
