Brioche loaf prepared as french toast with frosties cereal and vanilla ice cream Dairy, Gluten, Egg

Coconut cheesecake with chia seeds, berry compote, and cheesecake crumble Dairy, Gluten, Egg

Layered spiced honey biscuit with dulce de leche, burnt honey, and whipped cream Dairy, Gluten, Egg, Nuts

Caramel custard with white chocolate and vanilla sauce Dairy, Egg

Coffee-infused cream cheese filling with a biscuit crust base Dairy, Gluten, Nuts

Espresso-soaked sponge layered with mascarpone cream Dairy, Egg, Gluten

Japanese-style egg salad with classic mayonnaise in milk bread and top with chives Egg, Gluten, Dairy

Tomato sauce with poached eggs, yogurt, and zaatar Dairy, Egg, Gluten

Sourdough topped with labneh, figs, and pistachios Dairy, Gluten, Nuts

Sourdough with baba ganoush, grilled aubergine, and halloumi cheese Dairy, Gluten

Brioche bun filled with turkey ham, emmental cheese, and béchamel sauce, topped with egg Dairy, Gluten, Egg

Croissant topped with sautéed mushrooms, poached egg, red cheddar, truffle oil, and truffle béchamel Gluten, Dairy, Egg

Classic flaky buttery croissant with a light texture Dairy, Gluten

Flaky croissant filled with melted cheese for a buttery and soft taste Dairy, Gluten

Fresh tomato, mozzarella cheese in a flaky croissant, with a light and tangy flavor Dairy

Croissant layered with almond paste, sliced almonds, and powdered sugar for a nutty and sweet flavor Nuts (Almond), Dairy, Gluten